Locally Reared Lamb

Locally Reared Lamb

It takes years of hands on experience, passion and good judgement to produce quality lamb which is exactly what Jim did at Mansergh Hall Farm for over 50 years. Now he uses his vast experience, passion to source the best for you our customers and good judgement to buy the best lambs from farms local to us in south Cumbria, north Lancashire and west Yorkshire. Jim never compromises and makes sure that he buys lambs that are the right breed with just the right amount of fat coverage to provide you with lamb of consistent quality and superb flavour. Whether it be a joint for roasting or diced lamb for a stew the quality speaks for itself every time.